About Us

At Amba Mediterranean Grill, our story begins with Lebanese family recipes, shared meals, and the four brothers who grew up around a table filled with love. Dany, Johnny, Rabih, and Rami were raised in a Lebanese household where every dish brought people together. Our parents passed down not only their recipes but the belief that sharing food is sharing love. Each of us brings something unique to Amba. Dany, our head chef, pours his soul into every dish, crafting authentic flavors from generations-old recipes. Johnny is the business compass, guiding us with his mentorship and wisdom. Rabih, the thinker and innovator, is the creative force behind everything we do, constantly finding new ways to elevate our experience. And Rami? He’s the pulse that keeps Amba going, ensuring everything runs smoothly day in and day out. At Amba, we bring you the best of our family’s culinary traditions, whether it’s the perfectly crisp falafel or the succulent, slow-roasted shawarma. Each dish is prepared with fresh, high-quality ingredients, so you can enjoy Mediterranean flavors without compromise. Come, sit down, and experience the love and passion we put into every meal. Welcome to Amba—where four brothers and generations of tradition come together to bring people closer, one plate at a time.